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The restaurant fever in Dubai that is making history on social media

In Dubai, gastronomy deserves a chapter of its own, and beach clubs or restaurants deserve special distinction in the world. But there is one in Dubai that deserves particular mention because, as the specialized site Bounce indicates, it is among the 11 most searched on Google and social media.

This is Nammos, which ranks second as the best beach club in the world, with a score of 7.42. This site also holds a privileged place for its TikTok posts with 2,713. As defined on its official page, this place is a reference for premium gastronomy and also stands out for being the site with the highest revenue in the entire city.

The success story of Nammos Dubai

The success story of Nammos Dubai

Nammos Dubai, located in the Four Seasons Hotel, is considered one of the highest-grossing restaurants in the city, and its success story dates back to before the pandemic under the leadership of entrepreneur Petros Stathis. Its arrival in Dubai was in 2019, where it began with a strong reception that year, which was hindered by the advance of COVID. However, the health management of the United Arab Emirates led to a promising recovery that in 2022 crowned this site as one of the highest-grossing, surpassing Cipriani’s in New York and Nobu in Malibu.

Nammos is considered one of the most iconic Mediterranean cuisine restaurants in the world, which also manages to combine and fuse traditional Emirati dishes. The services of Nammos include an exclusive Beach Club with amenities for all residents overlooking Jumeirah Beach. It also has salons and unique experiences to enjoy luxury and opulence at another level.

The experience at Nammos Dubai

The experience at Nammos Dubai

Nammos is one of the perfect enclaves for lovers of luxury and opulence, where the experience takes its residents to another level. This site boasts the title of highest revenue because it started with 40 million dollars in 2019 and reached 71 in its latest reports. The place, which has some details of the impressive Dior brand, is a demonstration that first-class experiences are not lacking in this space and that guests of the Four Seasons can live a totally different adventure here.

This exclusive restaurant has a very strict dress code, and its flavors are the ideal combination between Emirati and Greek culture, due to the influences of its owner. The most recommended dishes in this space are the spicy crab sushi and shrimp tempura, accompanied by a smoked sesame and chili dressing, as well as its signature salad. Despite being close to the beach, the environment not only offers a relaxed atmosphere but also an elegant and distinguished one, aligning with the luxury standards of the city.

Ce La Vie, the cocktails missing at Nammos Dubai

Ce La Vie, the cocktails missing at Nammos Dubai

Ce La Vie is another proposal by Petros Stathis, the renowned entrepreneur behind Nammos. This site is recognized as one of the most privileged rooftop bars, offering the best cocktails for guests who can enjoy a unique night with the best views of Dubai in a prime location.

For Stathis, the demands of Dubai’s growing market posed a new challenge because, as he stated in an interview with Esquire magazine, this is a very demanding audience that seeks the most exclusive experiences. “The hotel scene in Dubai is now on par with the best in the world, but you can’t stand still; there is still much to do, and I intend to be at the center of it,” he assured.

Alfonsina Murialdo
Alfonsina Murialdo
Soy periodista formada en la Universidad Nacional de La Plata en Argentina y me he especializado en inversiones y Real Estate en Dubai y en todo Emiratos Árabes Unidos, combinando el rigor del periodismo con un profundo conocimiento del mundo financiero para analizar las tendencias del mercado global; a través de mis reportajes y análisis especializados. Me esfuerzo por ofrecer información veraz y oportuna que descifra las complejidades de un mercado en constante cambio, y mi objetivo es servir de puente entre inversionistas y profesionales que buscan aprovechar las oportunidades que brinda este dinámico entorno internacional.

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